GothamCondensed

Bebas

Gotham

bebasneus

RECIPES

Chicken sushi stacks

Ingredients:

  • 6 chicken legs, skinless and boneless
  • 250 g sushi rice
  • 2 tablespoon rice vinegar
  • 2 tablespoon sugar
  • 1 tablespoon salt
  • 75 ml teriyaki sauce
  • 1 tablespoon cornflour
  • 1 tablespoon wasabi paste
  • 2 tablespoon sesame oil
  • 6 radishes
  • 1 avocado
  • 1 lime
  • 1 small cucumber
  • 1/2 bunch chives
  • 1 tablespoon black sesame seeds
  • Mint leaves for decoration
  • Soy sauce at will
  • Pickled ginger at will
4 people
35 min
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Preparation:

Wash the rice under cold water until the water runs clear, place in a saucepan with 800 ml of water.

Leave in the water for 10 minutes, bring to a boil and let swell with the lid closed on the lowest possible setting for 10 to 12 minutes, then leave to cool and fluff up.

Chicken sushi stacks
35 min
4 people
Ingredients:
6 chicken legs, skinless and boneless
,
250 g sushi rice
,
2 tablespoon rice vinegar
,
2 tablespoon sugar
,
1 tablespoon salt
,
75 ml teriyaki sauce
,
1 tablespoon cornflour
,
1 tablespoon wasabi paste
,
2 tablespoon sesame oil
,
6 radishes
,
1 avocado
,
1 lime
,
1 small cucumber
,
1/2 bunch chives
,
1 tablespoon black sesame seeds
,
Mint leaves for decoration
,
Soy sauce at will
,
Pickled ginger at will
,

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